{"product_id":"allium-porrum-leek-bulgarian-giant-seeds","title":"Leek 'Bulgarian Giant' - 400 seeds (Allium porrum)","description":"\u003ch1 data-start=\"107\" data-end=\"157\"\u003eLeek 'Bulgarian Giant' – Seeds (Allium porrum)\u003c\/h1\u003e\n\u003cp data-start=\"159\" data-end=\"548\"\u003eGrow impressively large leeks with \u003cstrong data-start=\"194\" data-end=\"215\"\u003e'Bulgarian Giant'\u003c\/strong\u003e, a heritage variety renowned for its \u003cstrong data-start=\"253\" data-end=\"304\"\u003ethick, long white stems and tender green leaves\u003c\/strong\u003e. Ideal for soups, stews, and roasting, this hardy leek is \u003cstrong data-start=\"363\" data-end=\"379\"\u003eslow to bolt\u003c\/strong\u003e and produces a \u003cstrong data-start=\"395\" data-end=\"427\"\u003ereliable, high-yielding crop\u003c\/strong\u003e for home gardens and allotments. Perfect for gardeners seeking \u003cstrong data-start=\"491\" data-end=\"523\"\u003esubstantial, flavorful leeks\u003c\/strong\u003e throughout the season.\u003c\/p\u003e\n\u003chr data-start=\"550\" data-end=\"555\"\u003e\n\u003ch3 data-start=\"557\" data-end=\"574\"\u003eHow to Grow\u003c\/h3\u003e\n\u003cp data-start=\"575\" data-end=\"894\"\u003e. Sow indoors: February – March, 1–2 cm deep in trays or seedbeds\u003cbr data-start=\"640\" data-end=\"643\"\u003e. Transplant outdoors: April – June, spacing 15–20 cm apart in rows 30 cm apart\u003cbr data-start=\"722\" data-end=\"725\"\u003e. Prefers fertile, well-drained soil with full sun\u003cbr data-start=\"775\" data-end=\"778\"\u003e. Water consistently to encourage long, tender stems\u003cbr data-start=\"830\" data-end=\"833\"\u003e. Harvest: Late summer to winter depending on planting date\u003c\/p\u003e\n\u003chr data-start=\"896\" data-end=\"901\"\u003e\n\u003ch3 data-start=\"903\" data-end=\"921\"\u003eKey Features\u003c\/h3\u003e\n\u003cp data-start=\"922\" data-end=\"1129\"\u003e. Heritage leek variety producing thick, long stems\u003cbr data-start=\"973\" data-end=\"976\"\u003e. Tender and flavorful for cooking\u003cbr data-start=\"1010\" data-end=\"1013\"\u003e. High-yielding and hardy\u003cbr data-start=\"1038\" data-end=\"1041\"\u003e. Slow to bolt for extended harvest\u003cbr data-start=\"1076\" data-end=\"1079\"\u003e. Ideal for soups, stews, roasting, and braising\u003c\/p\u003e\n\u003chr data-start=\"1131\" data-end=\"1136\"\u003e\n\u003ch3 data-start=\"1138\" data-end=\"1153\"\u003eIdeal For\u003c\/h3\u003e\n\u003cp data-start=\"1154\" data-end=\"1335\"\u003e. Home gardens and allotments\u003cbr data-start=\"1183\" data-end=\"1186\"\u003e. Culinary use in hearty dishes and soups\u003cbr data-start=\"1227\" data-end=\"1230\"\u003e. Long-term harvesting from summer into winter\u003cbr data-start=\"1276\" data-end=\"1279\"\u003e. Gardeners seeking classic, productive leek varieties\u003c\/p\u003e\n\u003chr data-start=\"1337\" data-end=\"1342\"\u003e\n\u003ch3 data-start=\"1344\" data-end=\"1366\"\u003eSowing \u0026amp; Harvest\u003c\/h3\u003e\n\u003cp data-start=\"1367\" data-end=\"1452\"\u003e. Sow: February – March\u003cbr data-start=\"1390\" data-end=\"1393\"\u003e. Transplant: April – June\u003cbr data-start=\"1419\" data-end=\"1422\"\u003e. Harvest: August – December\u003c\/p\u003e\n\u003chr data-start=\"1454\" data-end=\"1459\"\u003e\n\u003ch3 data-start=\"1461\" data-end=\"1476\"\u003eQuick Tip\u003c\/h3\u003e\n\u003cp data-start=\"1477\" data-end=\"1560\"\u003eFor extra-long stems, blanch leeks by mounding soil around the base as they grow.\u003c\/p\u003e","brand":"Happy Green Shop","offers":[{"title":"Default Title","offer_id":51656110113106,"sku":"P197 - Leek Bulgarian","price":1.24,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/1896\/9426\/files\/p197.jpg?v=1759490609","url":"https:\/\/happygreenshop.co.uk\/products\/allium-porrum-leek-bulgarian-giant-seeds","provider":"Happy Green Shop","version":"1.0","type":"link"}