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914 products
914 products
Balkan Mint – 200 Seeds (Micromeria thymifolia)
Balkan Mint is a hardy, aromatic perennial herb with small, fragrant leaves and delicate flowers. Known for its refreshing minty aroma, it is perfect for teas, culinary use, garnishes, and herbal remedies. Its compact growth habit makes it an excellent addition to herb gardens, rockeries, or containers.
Thrives in well-drained soils and sunny locations, Balkan Mint is drought-tolerant and easy to maintain, making it ideal for both beginners and experienced gardeners.
How to Grow
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Sow indoors: February – April
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Sow outdoors: After last frost
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Plant spacing: 20–25 cm apart
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Position: Full sun to partial shade
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Soil: Well-drained, moderately fertile soil
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Care: Water moderately; trim leaves regularly to encourage bushy growth
Key Features
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Hardy perennial with small, fragrant leaves
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Refreshing minty aroma for teas, cooking, and garnishes
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Drought-tolerant and low-maintenance
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Compact growth ideal for gardens, rockeries, or containers
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Produces delicate flowers adding ornamental value
Harvest
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Harvesting period: 60–90 days after sowing
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Pick leaves as needed; regular harvesting promotes continuous growth.
Short Tip
Grow in full sun and well-drained soil for the best aroma and compact growth.
Balloon Flower Blue Seeds (Platycodon grandiflorus)
The Balloon Flower Blue is a hardy perennial named for its unique balloon-shaped buds that open into striking star-like, violet-blue flowers. Blooming from mid to late summer, it provides bold color and a touch of elegance to borders, rock gardens, and cottage-style plantings. Easy to grow and long-lived, it thrives in sunny or lightly shaded spots and is a favorite with pollinators.
What Makes It Special
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Unique balloon-shaped buds that burst into vivid starry blooms
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Hardy and long-lived perennial with minimal care needs
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A pollinator-friendly flower with long-lasting summer color
Key Features
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Botanical name: Platycodon grandiflorus
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Hardy perennial
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Height: 50–70 cm (20–28 in)
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Bloom time: Mid to late summer
Ideal For
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Cottage and perennial borders
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Rock gardens and mixed beds
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Pollinator-friendly gardens
Sowing
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Sow indoors Feb–Apr or outdoors May–Jun
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Lightly press seeds into soil; do not cover heavily (needs light)
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Germination: 14–21 days at 18–22°C
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Transplant seedlings 30 cm apart
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Flowers from the second year after sowing
Balloon Flower White Seeds (Platycodon grandiflorus)
The Balloon Flower White is a hardy perennial admired for its balloon-like buds that open into elegant, star-shaped pure white blooms. Flowering in mid to late summer, it provides a fresh, luminous contrast in borders, rock gardens, or containers. Easy to grow and long-lasting, it’s a graceful pollinator-friendly choice for brightening garden spaces.
What Makes It Special
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Unique balloon-shaped buds opening into starry white flowers
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Hardy, reliable perennial with long-lasting summer blooms
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Attracts bees and butterflies while adding elegance to gardens
Key Features
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Botanical name: Platycodon grandiflorus
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Hardy perennial
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Height: 50–70 cm (20–28 in)
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Bloom time: Mid to late summer
Ideal For
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Cottage and perennial borders
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Rock gardens and containers
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Pollinator-friendly plantings
Sowing
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Sow indoors Feb–Apr or outdoors May–Jun
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Lightly press seeds into soil; do not cover heavily (needs light)
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Germination: 14–21 days at 18–22°C
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Transplant seedlings 30 cm apart
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Flowers from the second year after sowing
Banana Passionfruit Seeds (Passiflora mollissima)
Banana Passionfruit is a vigorous, fast-growing perennial vine with exotic, banana-shaped fruits and striking passionflower blooms. Ideal for trellises, pergolas, and garden screens, it thrives in sunny, well-drained locations. Hardy and ornamental, it attracts pollinators while producing unique, edible fruits.
What Makes It Special
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Exotic banana-shaped fruits with sweet, aromatic pulp
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Striking passionflower blooms
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Vigorous, fast-growing, and pollinator-friendly
Key Features
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Botanical name: Passiflora mollissima
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Perennial vine
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Height: 3–6 m spread
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Bloom time: Summer to autumn
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Fruit: Edible, banana-shaped, aromatic
Ideal For
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Trellises, pergolas, and garden screens
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Pollinator-friendly plantings
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Fruit gardens and ornamental vines
Sowing
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Sow indoors year-round in a warm environment
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Cover seeds lightly with soil
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Germination: 3–6 weeks at 20–25°C
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Space seedlings 1–2 m apart
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Fruits and flowers develop 1–2 years after sowing
Basil 'Italian Sweet Genovese' – Seeds (Ocimum basilicum)
Basil 'Italian Sweet Genovese' is the classic culinary herb prized for its aromatic, glossy green leaves and sweet, slightly spicy flavor. Perfect for pesto, salads, sauces, and garnishing, this variety grows vigorously and produces abundant foliage throughout the growing season. Ideal for home gardens, pots, and herb beds.
How to Grow
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Sow seeds indoors from February to April, lightly covering with soil.
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Maintain 18–22°C until germination.
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Transplant seedlings outdoors after the last frost in a sunny, sheltered spot.
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Prefers well-drained, fertile soil and regular watering.
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Pinch off flower buds to encourage bushy growth and prolonged leaf production.
Key Features
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Aromatic, sweet, and slightly spicy flavor
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Classic Italian basil variety for culinary use
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Fast-growing and productive
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Suitable for garden beds, containers, and patios
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Ideal for pesto, salads, sauces, and garnishing
Ideal For
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Fresh culinary use in Italian and Mediterranean dishes
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Herb gardens, raised beds, and container planting
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Gardeners seeking high-yield, flavorful basil
Sowing & Harvest
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Sow: February to April
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Depth: Lightly covered
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Harvest: May to October
Quick Tip
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Regularly pinch young shoots to encourage bushy growth and prevent flowering, which can reduce leaf flavor.
🌿 Ocimum americanum Basil ‘Blue Spice’ – Aromatic Basil with Spicy, Vanilla-Clove Notes
‘Blue Spice’ is a distinctive Ocimum americanum basil variety prized for its intense, complex aroma combining notes of vanilla, clove, citrus, and spice. The narrow, grey-green leaves are highly fragrant, while the delicate lavender-blue flowers add ornamental value and strongly attract pollinators. Less sweet than classic Genovese basil, ‘Blue Spice’ is ideal for teas, desserts, fruit salads, infused oils, vinegars, and herbal blends. Compact, heat-tolerant plants perform well in pots, borders, and herb gardens.
Key Features
● Unique spicy aroma with vanilla and clove notes
● Highly aromatic leaves ideal for teas and flavouring
● Decorative lavender-blue flowers loved by pollinators
● Compact, heat-tolerant plants
● Excellent for pots, herb beds, and ornamental use
How to Sow & Grow Basil ‘Blue Spice’ (UK)
Sow indoors: III–VI (March–June) in trays or pots
Transplant outdoors: V–VI (May–June) once nights stay above 10 °C (50 °F)
Direct outdoors: VI (June) in warm soil
Harvest: VI–IX (June–September)
Life cycle: Annual
Germination temperature: 18–25 °C (64–77 °F)
Average germ time: 7–14 days
Depth: Surface sow — do not cover, but press gently into the soil (requires light to germinate)
Light required: Yes
Moisture: Keep evenly moist
Environment: Full sun
Soil type: Light, fertile, well-drained soil or potting mix
Plant spacing: 25–30 cm (10–12 in)
Height: 40–60 cm (16–24 in)
Sowing & Growing Tips (variety-specific)
● Harvest regularly to encourage bushy growth.
● Pinch out flower buds for continuous leaf production (unless growing for flowers).
● Excellent for herbal teas and aromatic infusions.
● Performs well in hot, sunny conditions.
● Can be grown purely as an ornamental, pollinator-friendly herb.
Special Features
● Unusual flavour profile unlike sweet basil
● Strong pollinator attraction due to scented flowers
● Heat-tolerant and less prone to bolting
🌿 Ocimum basilicum Basil ‘Gecofure’ – Compact Genovese-Type Basil Ideal for Pots and Containers
‘Gecofure’ is a compact Genovese basil variety specially selected for pot and container production. It forms dense, well-branched plants with medium-sized, glossy green leaves and a classic sweet basil aroma and flavour. Compared to standard Genovese basil, ‘Gecofure’ grows shorter and more uniform, making it perfect for windowsills, balconies, patio containers and supermarket-style pot basil. Excellent regrowth after cutting ensures a continuous harvest throughout the season.
Key Features
● Compact Genovese-type basil with classic sweet flavour
● Dense, uniform plants ideal for pot production
● Excellent regrowth after cutting
● Perfect for containers, windowsills and balconies
● Suitable for fresh use, pesto and Mediterranean dishes
How to Sow & Grow Basil ‘Gecofure’ (UK)
Sow indoors: III–V (March–May)
Transplant outdoors: V–VI (May–June) once frost risk has passed
Direct outdoors: V–VI (May–June) in warm conditions
Harvest: VI–IX (June–September)
Life cycle: Annual
Germination temperature: 20–25 °C (68–77 °F)
Average germ time: 7–14 days
Depth: 0.5 cm (¼ in)
Light required: Yes
Moisture: Keep soil evenly moist
Environment: Full sun (warm, sheltered position)
Soil type: Fertile, well-drained compost or soil
Plant spacing: 15–20 cm (6–8 in)
Height: 20–30 cm (8–12 in)
Sowing & Growing Tips (variety-specific)
● Sow several seeds per pot for a full, bushy plant.
● Pinch regularly to prevent flowering and promote leaf growth.
● Grow indoors or under cover for best results in cooler climates.
● Avoid cold drafts and temperatures below 10 °C (50 °F).
● Harvest little and often for continuous production.
Special Features
● Specifically bred for compact pot production
● Classic Genovese basil flavour in a smaller plant
● Ideal for home kitchens and retail pot basil
Batavian Lettuce 'Canasta' – Seeds (Lactuca sativa)
Enjoy crisp and tender leaves with Batavian Lettuce 'Canasta', a traditional variety known for its red-tinted, crinkled heads and excellent bolt resistance. This semi-heading lettuce produces large, crunchy leaves with a mild, sweet flavor, perfect for fresh salads or as a base for summer dishes. Hardy and versatile, 'Canasta' thrives even in warmer weather, making it a reliable choice for gardeners.
How to Grow
. Sow indoors from February to April or directly outdoors from March to July
. Sow thinly, 0.5 cm deep, in rows 25–30 cm apart
. Thin seedlings to 20–25 cm apart to allow full head development
. Prefers full sun and fertile, well-drained soil
. Water consistently to prevent bitterness and promote tender leaves
Key Features
. Traditional Batavian lettuce with semi-heading form
. Large, crisp leaves with red-tinged edges
. Mild, sweet flavor perfect for fresh salads
. Excellent bolt resistance in warm conditions
. Easy to grow and high yielding
Ideal For
. Summer salads and fresh eating
. Home gardens and allotments
. Gardeners seeking heat-tolerant lettuce
. Companion planting in vegetable beds
Sowing & Harvest
. Sow: February – July
. Harvest: May – September
Quick Tip
Harvest outer leaves regularly to encourage continuous growth, or allow full heads to form for a crunchy centerpiece lettuce.
Beach Sunflower ‘Vanilla Ice’ – Seeds (Helianthus debilis)
Beach Sunflower ‘Vanilla Ice’ (Helianthus debilis) is a low-growing, trailing annual featuring creamy white blooms with a soft yellow center. Ideal for ground cover, borders, hanging baskets, and coastal gardens, this variety thrives in sunny, well-drained conditions. Its long flowering season from summer to autumn attracts pollinators, while the trailing habit adds a cascading effect to containers and garden edges.
Why Grow "Vanilla Ice"
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Creamy white flowers with soft yellow centers
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Long flowering season from summer to autumn
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Low-growing, trailing habit ideal for ground cover and containers
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Attracts pollinators and is easy to grow
Key Features
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Type: Annual (Helianthus debilis)
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Height: 20–30 cm, trailing 50–70 cm
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Flowering: Summer to autumn
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Position: Full sun
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Uses: Ground cover, borders, containers, hanging baskets, pollinator gardens
Ideal For
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Coastal and sunny garden settings
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Hanging baskets, containers, and cascading edges
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Pollinator-friendly garden designs
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Low-maintenance, decorative ground cover
Sowing & Growing
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Sow indoors: February–April in trays or pots
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Sow outdoors: April–May after frost
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Germination: 7–14 days at 20–22°C
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Space seedlings 25–30 cm apart
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Prefers well-drained soil and full sun
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Water moderately until established
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