Bush & Dwarf Varieties

Dwarf Bush Bean 'Early Sunray' – Seeds

(Phaseolus vulgaris) – Early Maturing Variety

The 'Early Sunray' dwarf bush bean is a fast-growing, high-yielding variety prized for its tender, stringless green pods. Compact and bushy, it is ideal for small gardens, raised beds, or container growing. Its early harvest makes it perfect for gardeners looking for a quick and reliable bean crop.

Key Features

• Type: Dwarf bush bean (annual legume)

• Height: 40–50 cm

• Pods: Green, tender, stringless, 12–15 cm long

• Harvest: 50–60 days from sowing

• Special: Early maturing, high-yielding, easy to grow

Ideal For

• Fresh picking for steaming or salads

• Small gardens, containers, and allotments

• Succession sowing for extended harvest

• Home cooks seeking early beans

Sowing & Growing

• Sow outdoors: Late May–July, once soil warms (min. 15°C)

• Spacing: 40 cm between rows, 5–7 cm between seeds

• Soil: Well-drained, fertile, moderately moist

• Sunlight: Full sun

• Watering: Regular, especially during flowering and pod formation

Care Tips

• Mulching helps retain soil moisture.

• Succession sow every 2 weeks to prolong harvest.

• Avoid sowing in cold or waterlogged soil.

Dwarf Bean 'Merveille de Piemonte' – Seeds

(Phaseolus vulgaris) – Classic French Bush Bean

The 'Merveille de Piemonte' dwarf bean is a traditional French variety valued for its tender, stringless pods with a delicate flavor. Compact and easy to grow, this bush-type bean does not require staking and produces generously over a long harvest period. Perfect for home gardens, allotments, or pots.

Key Features

• Type: Dwarf bush bean (annual legume)

• Height: 40–50 cm

• Pods: Straight, green, stringless, 12–15 cm long

• Harvest: 55–65 days from sowing

• Special: High-yielding, tender and flavorful

Ideal For

• Fresh harvesting and steaming

• Freezing or preserving

• Compact gardens and raised beds

• Classic French kitchen gardens

Sowing & Growing

• Sow outdoors: May–July, when soil is warm (min. 15°C)

• Spacing: 40 cm between rows, 5–7 cm between seeds

• Soil: Fertile, well-drained, moderately moist

• Sunlight: Full sun

• Watering: Regular, especially during flowering and pod formation

Care Tips

• Avoid sowing in cold, wet soil – beans thrive in warmth.

• Succession sow every 2 weeks for extended harvest.

• Mulching helps conserve soil moisture.

Dwarf Bean 'Goldpantera' Seeds (Phaseolus vulgaris)

Grow a heavy crop of delicious golden-yellow beans with Dwarf Bean 'Goldpantera'. This compact, bushy variety produces straight, stringless pods with a sweet, tender flavor. Easy to grow and requiring no support, it’s perfect for small gardens, raised beds, or containers. Reliable and productive, ‘Goldpantera’ is excellent for steaming, stir-fries, and freezing.

How to Grow

• Sow outdoors from May to July once frost has passed.

• Prefers fertile, well-drained soil in a sunny, sheltered spot.

• Sow 3–5 cm deep, spacing seeds 10 cm apart in rows 40–45 cm apart.

• Keep soil moist, especially during flowering and pod formation.

• Harvest regularly to encourage continuous cropping.

Key Features

• Compact dwarf habit, no staking needed

• High yields of golden-yellow pods

• Stringless, tender texture with sweet flavor

• Perfect for fresh eating, cooking, or freezing

• Reliable cropper with minimal care

Ideal For

• Home gardeners with limited space

• Container and raised bed growing

• Fresh summer meals and preserving

• Easy, rewarding harvests all season

Sowing

• Best time: May to July

• Depth: 3–5 cm

• Spacing: 10 cm between plants, 40–45 cm between rows

• Position: Full sun

• Harvest: July to September

Quick Tip

• For the best taste, pick beans young and tender before the seeds inside begin to swell.

Dwarf Bean 'Anellino Di Trento' – Seeds

(Phaseolus vulgaris) – Traditional Italian Variety

The 'Anellino Di Trento' dwarf bean is an Italian heirloom variety cherished for its curved, stringless pods with a tender texture and rich, nutty flavor. Compact and high-yielding, this bush bean is perfect for smaller gardens and does not require staking. Excellent both as a fresh green bean or as a dried bean for soups and stews.

Key Features

• Type: Dwarf bush bean (annual legume)

• Height: 40–50 cm

• Pods: Curved, green, stringless, 12–14 cm long

• Harvest: 60–70 days from sowing

• Special: Dual-purpose – eat fresh or dried

Ideal For

• Fresh picking for cooking or steaming

• Drying for winter storage

• Containers, small gardens, or allotments

• Traditional Italian cuisine

Sowing & Growing

• Sow outdoors: Late May–July, once soil is warm

• Spacing: 40 cm between rows, 5–7 cm between seeds

• Soil: Well-drained, fertile, moderately moist soil

• Sunlight: Full sun

• Watering: Regular, especially during flowering and pod set

Care Tips

• Do not sow in cold, wet soil – beans need warmth.

• Successive sowings extend the harvest season.

• No staking required, but mulch helps conserve moisture.

Chilli Pepper ‘Cayenne’ – 130 Seeds (Capsicum annuum)

Spice up your garden with Chilli Pepper ‘Cayenne’ (Capsicum annuum). This classic variety produces long, slender, bright red fruits with medium heat, perfect for fresh use, drying, or cooking. Easy to grow and highly productive, it adds flavor and color to your garden while attracting pollinators.

How to Grow

• Sow seeds indoors 8–10 weeks before the last frost.

• Use well-drained, fertile soil in a warm, sunny location.

• Sow seeds 0.5 cm deep and keep the soil consistently moist.

• Maintain a temperature of 20–25°C for optimal germination (10–14 days).

• Transplant seedlings outdoors after all risk of frost has passed, spacing 30–40 cm apart.

• Provide support if necessary and water regularly.

• Harvest fruits when fully red and firm.

Key Features

• Long, slender, bright red fruits with medium heat

• Highly productive and easy to grow

• Ideal for fresh eating, drying, or cooking

• Attracts pollinators and adds color to the garden

• Perfect for homegrown spice and culinary use

Ideal For

• Vegetable gardens and kitchen gardens

• Fresh harvest for cooking, drying, or preserving

• Patio containers and greenhouse growing

• Adding color and spice to meals

Sowing

• Best time: 8–10 weeks before last frost indoors

• Depth: 0.5 cm

• Spacing: 30–40 cm apart outdoors

• Prefers full sun, warm conditions, and fertile, well-drained soil

Quick Tip

• Pinch growing tips to encourage bushier plants and higher fruit yield.

Chilli Pepper "Yellow Habanero" Seeds (Capsicum annuum)

Bring fiery heat and vibrant color to your garden with the Yellow Habanero Chilli Pepper. This variety produces lantern-shaped fruits that ripen to a brilliant golden yellow, offering an intense heat paired with fruity, citrus-like undertones. A favorite among spice lovers, it’s perfect for hot sauces, salsas, and adventurous cooking.

How to Grow

• Sow indoors 8–10 weeks before the last frost.

• Use light, well-drained soil and keep warm (20–25°C).

• Transplant outdoors once soil is warm and frost-free.

• Plant in full sun, spacing 40–50 cm apart.

• Harvest when fruits turn golden yellow.

Key Features

• Bright golden-yellow habanero peppers

• Intense heat with fruity, citrus notes

• Compact, bushy plants with high yields

• Perfect for hot sauces, marinades, and drying

• Great choice for spice enthusiasts

Ideal For

• Gardeners who love extra-hot peppers

• Homemade hot sauces and salsas

• Adding heat to marinades and stir-fries

• Growing in pots, greenhouses, or sunny beds

Sowing

• Best time: Indoors in early spring

• Depth: 0.5 cm

• Spacing: 40–50 cm between plants

• Prefers warmth, sun, and well-drained soil

Quick Tip

• For maximum heat, let peppers fully ripen on the plant before harvesting.

Chilli Pepper ‘Bishop’s Crown’ Seeds (Capsicum baccatum)

Add unique flavor and moderate heat to your garden with Chilli Pepper ‘Bishop’s Crown’ (Capsicum baccatum). This striking variety produces wing-shaped, bright red fruits with a mild to medium heat, perfect for fresh use, pickling, or culinary dishes. Compact, high-yielding, and easy to grow, it’s ideal for home gardens, patios, and greenhouses.

How to Grow

• Sow seeds indoors 8–10 weeks before the last frost.

• Use well-drained, fertile soil in a warm, sunny location.

• Sow seeds 0.5 cm deep and keep soil consistently moist.

• Maintain a temperature of 22–25°C for optimal germination (10–14 days).

• Transplant seedlings outdoors after all risk of frost has passed, spacing 30–40 cm apart.

• Water regularly and provide support if necessary.

• Harvest fruits when fully colored and firm.

Key Features

• Wing-shaped, bright red fruits with mild to medium heat

• Compact, high-yield variety

• Ideal for fresh eating, pickling, and culinary use

• Easy to grow in gardens, patios, and greenhouses

• Attractive, unusual fruit shape adds visual interest

Ideal For

• Vegetable gardens, patios, and container planting

• Culinary use, pickling, and fresh consumption

• Homegrown spicy dishes and unique garden displays

• Attracting pollinators and adding color to garden beds

Sowing

• Best time: 8–10 weeks before last frost indoors

• Depth: 0.5 cm

• Spacing: 30–40 cm apart outdoors

• Prefers full sun, warm conditions, and fertile, well-drained soil

Quick Tip

• Pinch young growing tips to encourage bushier plants and higher fruit yield.

Bush Yellow Tomato ‘Aztek’ – Seeds

(Solanum lycopersicum) – Compact Dwarf Cherry Tomato

‘Aztek’ is a miniature bush tomato variety that produces an abundance of bright yellow cherry-sized fruits with a mild, sweet taste. Perfect for small spaces, balconies, patios, and containers, this compact plant grows only 25–40 cm tall and does not require pruning or staking. Despite its small size, it delivers excellent yields of juicy fruits, ideal for snacking and salads.

Key Features

• Type: Dwarf bush cherry tomato (determinate)

• Plant height: 25–40 cm

• Fruit size: ~15–20 g, cherry-sized

• Color: Golden yellow

• Taste: Sweet, mild, fruity

• Harvest: Early – from June/July

• Growth habit: Compact, no staking required

Ideal For

• Containers, pots, and balconies

• Small gardens and urban growing

• Early harvests & continuous snacking

• Children’s gardens – easy and fun to grow

Sowing & Growing

• Sow indoors: February–April, 0.5 cm deep in pots or trays.

• Germination: 7–14 days at 20–25°C.

• Transplant: After last frost, spacing 30–40 cm apart or one per container.

• Support: Not required (self-supporting bush type).

• Harvest: From ~60–70 days after transplanting.

Care Tips

• Ideal for pots (minimum 3–5 L).

• Feed regularly with tomato fertilizer once flowering begins.

• Water consistently – avoid drying out.

Bush Tomato 'Vilma' – Seeds (Solanum lycopersicum)

The Bush Tomato 'Vilma' is a compact, high-yielding variety producing small, round, flavorful tomatoes with a rich, sweet taste. Its bushy growth habit makes it ideal for container growing, small gardens, or raised beds, offering fresh, homegrown tomatoes even in limited spaces.

'Vilma' is easy to grow and requires minimal support, making it perfect for beginner gardeners or urban growers. The plants provide abundant fruit throughout the season, perfect for salads, snacking, roasting, or sauces.

How to Grow

• Sow indoors: February – April

• Transplant outdoors: After last frost, spacing 35–40 cm apart

• Position: Full sun

• Soil: Fertile, well-drained soil enriched with compost

• Care: Keep soil evenly moist; prune lightly to encourage airflow and fruit production

Key Features

• Compact, bushy plants ideal for containers and small gardens

• Small, round, sweet tomatoes with excellent flavor

• High-yielding and easy to grow

• Perfect for salads, snacking, roasting, and sauces

• Minimal support required

Harvest

• Harvesting period: 60–75 days after sowing

• Pick when fully colored and firm for best flavor and sweetness.

Short Tip

Regular harvesting of ripe fruits encourages continuous production and prevents overripe tomatoes from slowing growth.