Autumn Cabbage 'Stonehead' – Seeds (Brassica oleracea)

The Autumn Cabbage 'Stonehead' is a reliable hybrid variety that produces solid, round heads with crisp, tender leaves. Known for its excellent uniformity and resistance to splitting, this cabbage is perfect for autumn harvests and offers a mild, sweet flavor. Its compact growth habit makes it ideal for smaller garden spaces while still delivering generous yields.

How to Grow

• Sow seeds indoors from February to April or directly outdoors from April.

• Plant 1 cm deep in trays or modules and transplant when seedlings are strong enough.

• Space plants 30–40 cm apart in firm, fertile soil with plenty of moisture.

• Harvest from late summer into autumn as heads mature.

Key Features

• Hybrid cabbage with solid, round heads

• Sweet, mild flavor and tender texture

• Excellent resistance to splitting

• Compact growth, great for smaller gardens

• Perfect for cooking, steaming, and coleslaw

Ideal For

• Autumn kitchen gardens

• Fresh cooking and storing

• Gardeners seeking reliable, uniform harvests

Sowing & Harvest

• Sow: February to April

• Harvest: August to October

Quick Tip

• Keep soil consistently moist to encourage dense, firm heads and avoid stress splitting.