Easy to Grow Seeds

Baby Leaf Mixture – Oriental Mix – 1000 Seeds

Description:
Enjoy fresh, flavorful greens with the Baby Leaf Mixture – Oriental Mix, a vibrant blend of fast-growing Asian salad leaves. This mix includes a variety of mild to spicy flavors and colorful textures — typically featuring Mizuna, Pak Choi, Tatsoi, Mustard, and other leafy brassicas. Perfect for cut-and-come-again harvests, this easy-to-grow mix thrives in beds, containers, and window boxes, offering a steady supply of nutritious greens all season long.

Key Features

• Blend of flavorful Asian baby leaf varieties

• Fast-growing and suitable for cut-and-come-again harvesting

• Mild to spicy leaves with diverse textures and colors

• Rich in vitamins and antioxidants

• Easy to grow indoors or outdoors

Ideal For

• Salads, stir-fries, and garnishes

• Kitchen gardens and raised beds

• Containers, window boxes, and balcony planters

• Quick, fresh homegrown harvests

Sowing & Growing

• Sow Indoors/Under Cover: February–September

• Sow Outdoors: March–October

• Germination: 5–10 days at 15–20°C

• Spacing: Broadcast or thin to 10–15 cm apart

• Harvest: 3–5 weeks after sowing

• Light: Full sun or partial shade

• Soil: Fertile, moist, and well-drained

Care Tips

• Water regularly to keep soil moist

• Harvest young leaves for best flavor

• Re-sow every few weeks for a continuous supply

• Protect from flea beetles with fine mesh if needed

Cucumber 'Marketmore' – Seeds (Cucumis sativus)

Cucumber 'Marketmore' is a classic, reliable outdoor cucumber variety producing dark green, smooth-skinned fruits with crisp texture and excellent flavor. Highly productive and resistant to common diseases, it is perfect for slicing, salads, and fresh eating. Vigorous and easy to grow, ‘Marketmore’ is a favorite among both beginners and experienced gardeners.

How to Grow

• Sow indoors: April – May in pots or trays.

• Transplant outdoors: After last frost into a sunny, sheltered spot.

• Sow direct outdoors: May – June, once soil is warm.

• Spacing: 45–60 cm apart in rows or beds.

• Provide regular watering and mulch to keep soil moist.

Key Features

• Classic slicing cucumber variety

• Smooth, dark green, uniform fruits

• Crisp, refreshing flavor

• Heavy cropping and reliable yields

• Resistant to common cucumber diseases

Ideal For

• Outdoor vegetable plots and raised beds

• Fresh summer salads and sandwiches

• Gardeners seeking a tried-and-true cucumber variety

Sowing & Harvest

• Sow: April – June

• Harvest: July – September

Quick Tip

Pick fruits regularly to encourage continuous production. Avoid letting cucumbers grow too large for the best taste and texture.

Spinach 'Matador' – Seeds

(Spinacia oleracea) – Fast-Growing, Productive Variety

Spinach 'Matador' is a vigorous and reliable variety producing large, dark green, smooth leaves with a tender texture and rich flavor. It is well-suited for both spring and autumn sowings, offering multiple harvests of vitamin-rich leaves. This cold-hardy variety is slow to bolt, making it a favorite for home gardeners and kitchen use.

Key Features

• Type: Leafy annual vegetable

• Height: 20–30 cm

• Leaves: Large, smooth, dark green, tender

• Flavor: Mild, rich, and slightly sweet

• Harvest: 40–50 days after sowing

• Special: Good resistance to bolting

Ideal For

• Fresh salads, smoothies, and juicing

• Steaming, sautéing, and soups

• Continuous cut-and-come-again harvest

• Home gardens, allotments, and pots

Sowing & Growing

• Sow outdoors: March–May and August–September

• Spacing: 20–30 cm between rows; thin to 10 cm between plants

• Soil: Fertile, moist, well-drained soil

• Sunlight: Full sun or partial shade

• Watering: Keep soil consistently moist to avoid bolting

Care Tips

• Harvest young leaves regularly for best taste.

• Provide light shade in hot summers.

• Mulch to keep soil cool and retain moisture.

Black-eyed Susan Mix – Seeds

(Thunbergia alata)

Black-eyed Susan Vine (Thunbergia alata) is a fast-growing climber with masses of cheerful, brightly colored blooms in shades of yellow, orange, and cream, each with a characteristic dark center. Perfect for adding a splash of long-lasting color, this mix thrives on trellises, fences, or hanging baskets, creating a vibrant display all summer long.

Why Grow Black-eyed Susan Mix?

• Free-flowering climber with vivid blooms

• Long season of color from summer to frost

• Easy to grow and fast covering

• Great for both vertical and container gardening

Key Features

• Type: Annual climber

• Height: 150–200 cm

• Flowers: Summer to autumn

• Position: Full sun or light shade

• Soil: Fertile, well-drained

Ideal For

• Covering fences, trellises, and arches

• Hanging baskets and balcony displays

• Fast seasonal screening

• Bright summer color in any garden

Sowing & Growing

• Sow indoors: February–April in pots/trays at 18–22°C

• Germination: 14–21 days

• Transplant: Harden off and plant outside after last frost

• Outdoor sowing: Late spring in warm soil, directly where plants will climb

• Support: Provide trellis, netting, or string for climbing habit

Squash 'Waltham Butternut' Seeds (Cucurbita moschata)

A true garden favorite, Squash 'Waltham Butternut' is a reliable heirloom variety producing pear-shaped fruits with smooth, creamy-orange skin and sweet, nutty flesh. This vigorous plant yields consistently, storing well for months after harvest, making it a staple for soups, roasting, and winter meals.

How to Grow

• Sow indoors in late spring or directly outdoors after frost.

• Use fertile, well-drained soil in a sunny, sheltered position.

• Sow 2–3 seeds per station, 2.5 cm deep, spacing 90–100 cm apart.

• Thin to the strongest seedling per station.

• Harvest when fruits turn golden-tan and stems begin to dry.

Key Features

• Classic butternut squash with pear-shaped fruits

• Sweet, nutty orange flesh

• Excellent storage quality for winter use

• Heavy cropping, vigorous plants

• Versatile for roasting, soups, and baking

Ideal For

• Autumn and winter cooking

• Long-term vegetable storage

• Home gardens and allotments

• Nutritious, hearty meals

Sowing

• Best time: Late spring after frost

• Depth: 2.5 cm

• Spacing: 90–100 cm between plants

• Prefers rich, well-drained soil in full sun

Quick Tip

• Cure harvested squash in a warm, dry place for 10–14 days to improve sweetness and storage life.

Tomato Trailing 'Bajaja' – Seeds (Solanum lycopersicum)

Tomato Trailing 'Bajaja' is a vigorous, trailing tomato variety producing clusters of small, sweet, and juicy fruits. Ideal for hanging baskets, containers, and small garden spaces, its cascading growth habit combines ornamental appeal with abundant harvests. Perfect for fresh eating, salads, and snacking straight from the garden.

How to Grow

• Sow seeds indoors from February to April, 0.5 cm deep.

• Maintain 18–22°C until germination.

• Transplant seedlings outdoors or into large containers after the last frost.

• Space plants 40–50 cm apart.

• Provide support or allow trailing habit for hanging baskets and elevated planters.

• Water regularly and ensure full sun for best fruiting.

Key Features

• Trailing growth habit suitable for containers and hanging baskets

• Small, sweet, and juicy fruits

• High-yielding and compact

• Ideal for fresh salads and snacking

• Decorative and productive in small garden spaces

Ideal For

• Hanging baskets, patios, and container gardens

• Fresh snacking and salads

• Gardeners with limited space seeking ornamental and edible plants

Sowing & Harvest

• Sow: February to April

• Plant out: May to June

• Harvest: July to September

Quick Tip

• Regularly pinch off shoots near the base to encourage more lateral fruiting and maintain a tidy trailing habit.

Radish 'Rainbow Mixed' Seeds (Raphanus sativus)

Brighten up your salads with Radish 'Rainbow Mixed', a colorful blend of quick-growing radishes in vibrant shades of red, pink, white, yellow, and purple. Crisp, crunchy, and full of flavor, this mix provides variety in both taste and appearance. Perfect for gardeners who want fast results and a cheerful harvest.

How to Grow

• Sow directly outdoors from early spring through late summer.

• Prefers light, well-drained soil in full sun.

• Sow seeds thinly, 1–1.5 cm deep in rows 15 cm apart.

• Thin seedlings to 3–5 cm spacing for best roots.

• Keep soil moist for tender, mild radishes.

Key Features

• Colorful blend of red, pink, white, yellow, and purple radishes

• Crisp, crunchy texture with mild to peppery flavor

• Fast-growing and ready in just a few weeks

• Adds variety and color to salads and garnishes

• Suitable for succession sowing for continuous crops

Ideal For

• Fresh salads, snacks, and garnishes

• Quick and easy crops for beginners

• Adding vibrant color to the vegetable patch

• Continuous harvests through spring and summer

Sowing

• Best time: March to September

• Depth: 1–1.5 cm

• Row spacing: 15 cm

• Plant spacing: Thin to 3–5 cm

• Harvest: 3–5 weeks after sowing

Quick Tip

• Sow little and often for a steady supply of fresh, colorful radishes.

Dwarf Pea 'Piccolo Provenzale' – 50 Seeds (Pisum sativum)

The Dwarf Pea 'Piccolo Provenzale' is a compact, early-maturing variety producing sweet, tender peas with a delicate flavor. Its short, bushy plants are perfect for small gardens, raised beds, or container growing, making it an excellent choice for urban gardeners or those with limited space.

This variety delivers consistently high yields of small, flavorful pods ideal for fresh eating, steaming, or adding to salads and stir-fries. Its dwarf habit means no staking is required, simplifying care while providing abundant harvests.

How to Grow

• Sow outdoors: March – May

• Sowing depth: 2–3 cm

• Spacing: 5 cm between seeds, 20–25 cm between rows

• Position: Full sun

• Soil: Fertile, well-drained soil

• Care: Keep soil moist; mulch helps retain moisture and suppress weeds

Key Features

• Dwarf, compact plants – no staking required

• Early-maturing with tender, sweet peas

• High-yielding variety suitable for small spaces

• Perfect for fresh eating, steaming, or salads

• Ideal for containers, raised beds, or traditional gardens

Harvest

• Harvesting period: 8–10 weeks after sowing

• Pick pods regularly to encourage continuous production.

Short Tip

Plant successive sowings every 2–3 weeks for a steady supply of sweet, tender peas throughout the season.