Radish ‘Felicia’ – Seeds

(Raphanus sativus) – Fast-Maturing Crisp Radish

The Radish ‘Felicia’ is a quick-growing variety producing round, bright red roots with a crisp white interior. Known for its mild, refreshing flavor and tender texture, this variety is perfect for early sowings and continuous harvesting throughout the season. Easy to grow, it thrives in beds, borders, and even containers, making it ideal for gardeners of all levels.

Key Features

• Type: Hardy annual root crop

• Root shape: Round, smooth, bright red skin with white flesh

• Flavor: Mild, crisp, refreshing

• Position: Sunny spot or partial shade

• Soil: Light, well-drained soil, free of stones

• Growth: Very fast (ready in 25–30 days)

Ideal For

• Fresh garden-to-table salads

• Garnishes and snacks

• Successional sowing for a continuous harvest

• Containers, raised beds, and small gardens

Sowing & Growing

• Sow outdoors: March–September directly in rows 1 cm deep.

• Spacing: Thin seedlings to 2–3 cm apart in rows 15 cm apart.

• Harvest: Just 3–4 weeks after sowing, when roots are young and tender.

Care Tips

• Water regularly to prevent splitting and maintain mild flavor.

• Sow little and often (every 2–3 weeks) for a continuous supply.

• Harvest promptly—over-mature radishes may become woody.