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203 products
203 products
Tomato ‘Maskotka’ – Seeds (Solanum lycopersicum)
Tomato ‘Maskotka’ is a Polish-bred bush variety producing abundant clusters of small, juicy, sweet cherry tomatoes. Compact and naturally trailing, it is perfect for pots, hanging baskets, and containers, making it a favorite for balcony and patio growing. With its reliable crops and rich flavor, ‘Maskotka’ is an excellent choice for fresh snacking, salads, or garnishes.
How to Grow
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Sow indoors: February – April, 0.5 cm deep in seed trays or pots.
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Transplant: When seedlings are large enough, move to individual pots. Harden off and plant outdoors after the last frost.
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Position: Full sun, sheltered spot.
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Soil: Fertile, well-drained compost.
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Habit: Compact bush (no need to pinch side shoots).
Key Features
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Heavy crops of sweet cherry tomatoes
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Compact, trailing bush – ideal for containers & baskets
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Early and reliable cropping variety
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Low-maintenance: no staking or pinching required
Ideal For
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Pots, hanging baskets, and balcony gardens
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Fresh eating straight from the plant
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Salads, garnishes, and healthy snacking
Sowing & Harvest
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Sow: February – April
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Harvest: July – September
Quick Tip
‘Maskotka’ thrives in containers with regular feeding and watering. Perfect for those who want high yields with minimal effort.
Cucumber 'King of Salad' Seeds (Cucumis sativus)
Grow crisp, refreshing cucumbers with Cucumber 'King of Salad', a prolific variety known for its smooth, dark green fruits and excellent taste. Perfect for slicing into fresh salads, sandwiches, or enjoying straight from the vine, this variety delivers consistently high yields throughout the summer. Easy to grow outdoors or under cover, it’s a gardener’s favorite for its reliability and delicious results.
How to Grow
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Sow indoors from March to May or directly outdoors after frost has passed.
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Prefers fertile, well-drained soil in a sunny, sheltered position.
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Sow seeds 1–2 cm deep in pots or directly in the ground.
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Space plants 60 cm apart, with rows 90 cm apart.
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Keep soil evenly moist and feed regularly for the best yields.
Key Features
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High-yielding variety with smooth, dark green cucumbers
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Crisp, refreshing texture and mild flavor
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Great for salads, sandwiches, and fresh eating
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Suitable for outdoor or greenhouse growing
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Long harvest period through summer
Ideal For
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Fresh summer salads and light meals
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Home gardeners seeking reliable crops
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Outdoor beds, raised beds, or greenhouse growing
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Consistent harvests for the kitchen table
Sowing
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Best time: March to May indoors, May to June outdoors
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Depth: 1–2 cm
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Spacing: 60 cm between plants, 90 cm between rows
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Position: Sunny, sheltered, fertile soil
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Harvest: July to September
Quick Tip
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Harvest cucumbers regularly to encourage continuous production and enjoy fruits at their crispest.
Baby Leaf Mixture – Oriental Mix – 1000 Seeds
Description:
Enjoy fresh, flavorful greens with the Baby Leaf Mixture – Oriental Mix, a vibrant blend of fast-growing Asian salad leaves. This mix includes a variety of mild to spicy flavors and colorful textures — typically featuring Mizuna, Pak Choi, Tatsoi, Mustard, and other leafy brassicas. Perfect for cut-and-come-again harvests, this easy-to-grow mix thrives in beds, containers, and window boxes, offering a steady supply of nutritious greens all season long.
Key Features
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Blend of flavorful Asian baby leaf varieties
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Fast-growing and suitable for cut-and-come-again harvesting
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Mild to spicy leaves with diverse textures and colors
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Rich in vitamins and antioxidants
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Easy to grow indoors or outdoors
Ideal For
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Salads, stir-fries, and garnishes
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Kitchen gardens and raised beds
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Containers, window boxes, and balcony planters
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Quick, fresh homegrown harvests
Sowing & Growing
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Sow Indoors/Under Cover: February–September
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Sow Outdoors: March–October
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Germination: 5–10 days at 15–20°C
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Spacing: Broadcast or thin to 10–15 cm apart
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Harvest: 3–5 weeks after sowing
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Light: Full sun or partial shade
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Soil: Fertile, moist, and well-drained
Care Tips
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Water regularly to keep soil moist
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Harvest young leaves for best flavor
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Re-sow every few weeks for a continuous supply
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Protect from flea beetles with fine mesh if needed
Yellow Pear Tomato – Seeds (Solanum lycopersicum)
The Yellow Pear Tomato is a charming heirloom variety, producing clusters of small, pear-shaped fruits in a bright golden yellow. With a mild, sweet flavor and firm texture, these tomatoes are perfect for snacking, salads, and garnishes. Highly productive and ornamental, this variety adds a splash of sunshine to your garden and harvest baskets.
How to Grow
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Sow seeds indoors from February to April, 0.5 cm deep in trays or pots.
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Maintain a temperature of 18–22°C until germination.
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Transplant seedlings into larger pots, then plant outdoors or in a greenhouse after frost.
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Support plants with stakes or cages for heavy clusters of fruit.
Key Features
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Heirloom variety with unique pear-shaped fruits
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Bright yellow, bite-sized tomatoes
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Mild, sweet flavor, perfect for fresh eating
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Heavy crops over a long season
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Ornamental and productive for gardens or containers
Ideal For
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Fresh snacking and salads
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Colorful vegetable gardens and patio pots
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Gardeners seeking an heirloom with visual appeal
Sowing & Harvest
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Sow: February to April
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Plant out: May to June
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Harvest: July to September
Quick Tip
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Regular picking encourages more fruit production throughout the season.
Winter Kale – Seeds (Brassica oleracea)
Winter Kale is a hardy, nutrient-rich leafy green perfect for cold-weather gardens. This variety produces robust, dark green leaves that remain tender and flavorful even after frost. Ideal for soups, stews, sautés, or fresh salads, Winter Kale is a staple for year-round gardening and adds both color and nutrition to your plate.
How to Grow
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Sow seeds outdoors from March to July.
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Sow 1–2 cm deep in rows 30–40 cm apart.
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Thin seedlings to 20–30 cm spacing for strong growth.
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Prefers fertile, well-drained soil in full sun to partial shade.
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Can be harvested continuously by cutting outer leaves, leaving the center to grow.
Key Features
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Cold-hardy and frost-tolerant
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Nutrient-dense dark green leaves
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Continuous cut-and-come-again harvesting
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Ideal for soups, stews, salads, and sautéing
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Easy to grow in home gardens and allotments
Ideal For
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Winter and early spring harvesting
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Nutritious soups, smoothies, and salads
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Beginner and experienced gardeners alike
Sowing & Harvest
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Sow: March to July
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Depth: 1–2 cm
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Spacing: 20–30 cm between plants
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Harvest: September to February
Quick Tip
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Frost enhances the flavor, making the leaves sweeter and more tender.
Sweet Bell Pepper 'California Wonder' Red – Seeds (Capsicum annuum)
Sweet Bell Pepper 'California Wonder' Red is a classic, high-yielding variety producing large, blocky, bright red fruits with a sweet, crisp flavor. Perfect for fresh eating, salads, roasting, or stuffing, it is a versatile addition to any vegetable garden.
This vigorous and productive plant thrives in warm, sunny conditions and is ideal for home gardens, greenhouses, and containers.
How to Grow
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Sow indoors: February – April
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Transplant outdoors: May – June, after last frost
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Depth: 0.5–1 cm
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Spacing: 40–50 cm between plants, rows 60–80 cm apart
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Position: Full sun, sheltered and warm
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Soil: Fertile, well-drained, rich in organic matter
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Watering: Keep soil consistently moist
Key Features
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Large, blocky, bright red fruits with sweet, crisp flavor
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High-yielding and vigorous growth
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Ideal for fresh eating, salads, roasting, and stuffing
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Suitable for home gardens, greenhouses, and containers
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Classic, reliable bell pepper variety
Harvest
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Harvesting period: July – September
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Pick fruits when fully colored and firm for best flavor.
Short Tip
Regular harvesting encourages continuous production and prevents fruits from becoming overripe.
Basil 'Italian Sweet Genovese' – Seeds (Ocimum basilicum)
Basil 'Italian Sweet Genovese' is the classic culinary herb prized for its aromatic, glossy green leaves and sweet, slightly spicy flavor. Perfect for pesto, salads, sauces, and garnishing, this variety grows vigorously and produces abundant foliage throughout the growing season. Ideal for home gardens, pots, and herb beds.
How to Grow
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Sow seeds indoors from February to April, lightly covering with soil.
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Maintain 18–22°C until germination.
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Transplant seedlings outdoors after the last frost in a sunny, sheltered spot.
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Prefers well-drained, fertile soil and regular watering.
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Pinch off flower buds to encourage bushy growth and prolonged leaf production.
Key Features
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Aromatic, sweet, and slightly spicy flavor
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Classic Italian basil variety for culinary use
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Fast-growing and productive
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Suitable for garden beds, containers, and patios
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Ideal for pesto, salads, sauces, and garnishing
Ideal For
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Fresh culinary use in Italian and Mediterranean dishes
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Herb gardens, raised beds, and container planting
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Gardeners seeking high-yield, flavorful basil
Sowing & Harvest
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Sow: February to April
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Depth: Lightly covered
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Harvest: May to October
Quick Tip
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Regularly pinch young shoots to encourage bushy growth and prevent flowering, which can reduce leaf flavor.
Onion 'Spanish Sun' Seeds (Allium cepa)
Bring sunshine to your garden with Onion 'Spanish Sun', a reliable, early-maturing variety that produces large, globe-shaped golden bulbs. Known for its mild, sweet flavor and crisp texture, it’s perfect for fresh salads, cooking, or storing. Easy to grow and versatile in the kitchen, this onion is a must-have for every vegetable garden.
How to Grow
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Sow indoors from January to March or directly outdoors from March to April.
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Prefers fertile, well-drained soil in full sun.
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Sow seeds 1 cm deep in rows 30 cm apart.
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Thin seedlings to 10 cm spacing for full-sized bulbs.
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Keep soil moist but not waterlogged.
Key Features
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Early-maturing, large golden bulbs
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Mild, sweet flavor with crisp texture
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Suitable for fresh use, cooking, or storing
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Reliable variety for consistent yields
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Easy to grow in most garden soils
Ideal For
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Home gardeners and allotments
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Fresh salads, soups, and everyday cooking
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Long-term storage after harvest
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Gardeners seeking early, high-quality onions
Sowing
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Best time: Indoors January–March, outdoors March–April
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Depth: 1 cm
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Spacing: 10 cm between plants, 30 cm between rows
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Position: Full sun, well-drained fertile soil
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Harvest: August to September
Quick Tip
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Allow bulbs to fully dry in the sun before storing to extend their shelf life.
Tomato Trailing 'Gardenperle' Seeds (Solanum lycopersicum)
Add a cascade of flavor and color to your garden with Tomato 'Gardenperle', a trailing cherry tomato variety perfect for hanging baskets, pots, and containers. Producing abundant clusters of small, sweet, red fruits all season long, this compact plant is a delight for fresh snacking, salads, and garnishes. Easy to grow and highly ornamental, it’s an excellent choice for small spaces and patio gardens.
How to Grow
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Sow indoors 6–8 weeks before the last frost.
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Transplant outdoors or into large containers after frost has passed.
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Plant in full sun with fertile, well-drained soil.
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Sow 0.5 cm deep and space plants 30–40 cm apart.
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Provide regular watering and feed for maximum yield.
Key Features
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Trailing cherry tomato variety
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Sweet, bite-sized red fruits
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Perfect for hanging baskets and pots
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Compact and ornamental growth habit
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Heavy cropping throughout summer
Ideal For
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Patio and balcony gardens
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Hanging baskets and window boxes
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Fresh snacking and salads
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Gardeners with limited space
Sowing
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Best time: Indoors in early spring
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Depth: 0.5 cm
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Spacing: 30–40 cm apart
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Prefers sunny, sheltered spots with fertile soil
Quick Tip
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Pinch out side shoots sparingly; allow natural trailing for maximum cascading effect.
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