Purple Radish 'Malaga' Seeds (Raphanus sativus)

Add striking color to your garden and plate with Purple Radish 'Malaga' (Raphanus sativus). This eye-catching variety produces round, deep purple radishes with crisp white flesh and a mild, peppery flavor. Quick to mature and easy to grow, it’s perfect for salads, garnishes, and fresh snacking.

How to Grow

• Sow seeds directly outdoors from early spring through late summer.

• Use light, well-drained soil in full sun.

• Sow seeds 1 cm deep, spacing 2–3 cm apart in rows 15 cm apart.

• Keep soil consistently moist for the best flavor and texture.

• Harvest in just 25–30 days when roots are 2–3 cm in diameter.

Key Features

• Produces round, deep purple radishes with crisp white flesh

• Mild, peppery flavor, perfect for salads and snacking

• Fast-growing, ready in under a month

• Easy to cultivate in beds, borders, or containers

• Adds vibrant purple color to dishes and harvests

Ideal For

• Fresh salads, garnishes, and healthy snacks

• Gardeners wanting a colorful, quick-growing variety

• Continuous sowing for steady harvests

• Small gardens, allotments, and containers

Sowing

• Best time: Early spring through late summer

• Depth: 1 cm

• Spacing: 2–3 cm apart, rows 15 cm apart

• Prefers light, well-drained soil and full sun

Quick Tip

• Harvest young for the sweetest flavor and crispest texture.